Christine's Cookbook

This is an easy royal icing recipe that I use when I am making a large amount of sugar cookies.

When I am baking more than a few batches of cookies, I usually don’t have a whole lot of time to dedicate to decorating each and every cookie. This recipe for easy royal icing is simple to whip up, quick drying, and floods the cookies beautifully. Great for holiday cookies, theme parties, or bake sales!

Use this easy royal icing recipe with my favorite sugar cookie recipe!

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easy royal icing

Recipe by "JBS BOX" on AllRecipes.com

course Dessert

cuisine American

keyword baking, christmas cookies, decorating, icing

prep time 15 minutes

ingredients

• 1 c confectioners' sugar
• 2 t milk
• 2 t light corn syrup
• 1/4 t almond extract
• food coloring, optional

instructions

1. Whisk the confectioners' sugar and milk until well combined.  Add in the corn syrup, almond extract, and food coloring and whisk until shiny and smooth.  If the frosting is too thick, add more corn syrup 1/2 t at a time.  Use a piping bag, dip cookies, or paint them with a brush.

baking Cookies decorating icing royal icing