Christine's Cookbook

You can load these burgers up with lots of toppings, eat them as single or double burgers, or eat them just plain!

These barbecue ribs are sweet, sticky, spicy, and super tender. They braise in the oven, or in your slow cooker in a rub, and then get slathered in a sweet and tangy barbecue sauce.

These slow cooker sticky barbecue ribs are sweet, sticky, spicy, and super …

Broccoli chicken mac and cheese is a dish I love to make because it is one of my fav comfort foods: macaroni and cheese, and it has vegetables in it… so it’s healthy! Right?

Spinach and goat cheese quiche is perfectly cheesy and creamy, but light and airy.. and loaded with lots of greens! This recipe also tastes great substituting kale for the spinach, and sometimes.. I like to add some mushrooms. It’s really a versatile and forgiving quiche recipe.. and it’s so tasty!

This roasted leg of lamb over baby potatoes is totally fancy, but no …

Duck fat potatoes are a perfect side dish for a special meal. …

This classic roast turkey is perfectly seasoned, juicy, and has crispy skin.

These sesame chicken tenders are a fun way to change up your normal chicken for meals. Dip them in peanut dipping sauce, teriyaki, honey mustard, or whatever your fav chicken tender dipping sauce is!

Autumn minestrone soup has all of my favorite things about a traditional minestrone, with some added fall coziness. Hearty vegetables, salty tomatoey broth, and a little pasta.